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Restaurant Operations Manager
1 month ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at Meltwich Food Co. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.
Key Responsibilities:- Analyze and optimize our restaurant's budget to maximize profits
- Develop and implement effective budgeting strategies to control costs
- Evaluate and improve daily operations to increase efficiency and productivity
- Modify food preparation methods and menu prices to align with our restaurant's budget
- Monitor revenues and labor costs to ensure profitability
- Recruit, train, and supervise a team of staff members
- Plan and organize daily operations, including scheduling and inventory management
- Ensure compliance with health and safety regulations and provincial/territorial liquor legislation
- Participate in marketing plans and implementation to drive sales and growth
- 7 months to less than 1 year of experience in a similar role
- Excellent communication and leadership skills
- Ability to multitask and work under pressure
- Strong analytical and problem-solving skills
- Proficiency in MS Excel, MS PowerPoint, and MS Windows
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
- Free parking available