Restaurant Operations Manager
2 weeks ago
Restaurant Operations Manager
At Philthy Philly's Cheesesteak & Poutinerie, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in restaurant management, with experience in implementing operational procedures, managing cash and inventory, and supervising a team of 5-10 people.
Key Responsibilities:
- Determine the type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports, and related forms
- Conduct performance reviews and provide feedback to team members
- Cost products and services, and ensure accurate pricing
- Organize and maintain inventory, and ensure a fast-paced environment
- Ensure health and safety regulations are followed, and participate in marketing plans and implementation
- Address customer complaints or concerns, and provide excellent customer service
- Plan, organize, direct, control, and evaluate daily operations, and maintain a high level of organization and reliability
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in restaurant management
- Excellent oral and written communication skills, and the ability to work in a fast-paced environment
- Flexibility, dependability, and a strong team player mentality
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