Food Service Team Lead
3 weeks ago
As a Food Service Supervisor with Pilot Flying J, you will play a crucial role in ensuring the smooth operation of our food service facilities. Key responsibilities include supervising and coordinating the activities of staff, training staff in job duties and safety procedures, and maintaining records of stock and sales.
Key Responsibilities- Supervise and Coordinate Staff: Oversee the daily activities of staff, ensuring that tasks are completed efficiently and to a high standard.
- Train Staff: Provide training to staff on job duties, sanitation, and safety procedures, and ensure that they have the necessary skills and knowledge to perform their roles.
- Maintain Records: Keep accurate records of stock, sales, and other key metrics, using this data to inform business decisions and drive growth.
- Ensure Quality Control: Work closely with colleagues to ensure that food and service meet quality control standards, and address any issues promptly.
- Education: Secondary (high) school graduation certificate required.
- Experience: At least 1 year of experience in a food service supervisory role.
- Skills: Excellent communication and leadership skills, with the ability to motivate and train staff.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional development.
- Collaborative Team Environment: A collaborative and supportive team environment, with opportunities to learn and grow.
If you are a motivated and organized individual with a passion for food service, we encourage you to apply for this exciting opportunity. Please submit your application, including your resume and a cover letter, to [insert contact information].
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