Executive Chef

3 weeks ago

Brampton, Ontario, Canada Fionn Maccool's Bovaird Full time

Fionn Maccool's Bovaird is seeking a skilled Executive Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your attention to detail and ability to work in a fast-paced environment will be essential in maintaining the high standards of our restaurant and bar.

Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements:

  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience
  • Ability to work in a fast-paced environment
  • Attention to detail
  • Excellent oral communication skills

Work Environment:

Fionn Maccool's Bovaird is a dynamic and fast-paced restaurant and bar located in [location]. As a member of our team, you will be working in a physically demanding environment with repetitive tasks and standing for extended periods.

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and development
  • A dynamic and supportive work environment

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