Restaurant Team Lead
3 weeks ago
A key role at A Bite of Asia Inc. is that of the Restaurant Supervisor. This position involves overseeing the daily operations of our dining establishment, ensuring that our customers receive exceptional service and that our food meets the highest quality standards.
Key Responsibilities- Establish and implement efficient work schedules to meet the demands of our fast-paced environment.
- Supervise and coordinate the activities of our kitchen staff, ensuring that food is prepared and portioned to the highest standards.
- Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence within our team.
- Estimate ingredient and supply requirements for meal preparation, minimizing waste and optimizing our inventory.
- Monitor and maintain records of stock, repairs, sales, and wastage, providing valuable insights for our management team.
- Prepare food order summaries for our chef, ensuring seamless communication and collaboration.
- Supervise and check the assembly of trays, ensuring that our presentation is always impeccable.
- Establish and maintain a positive work environment, fostering a culture of teamwork and respect.
As a Restaurant Supervisor at A Bite of Asia Inc., you will work in a fast-paced environment, interacting with customers, staff, and management on a daily basis. You will be responsible for maintaining a clean and safe working environment, adhering to our high standards of quality and service.
Requirements- 1 to less than 7 months of experience in a similar role.
- Ability to work in a fast-paced environment, prioritizing tasks and managing multiple responsibilities.
- Excellent communication and interpersonal skills, with the ability to work effectively with staff, customers, and management.
- Ability to maintain accurate records and reports, providing valuable insights for our management team.
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