Restaurant Operations Manager

2 weeks ago


WallaceWoodworth, Canada Fox Harb'r Resort Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Fox Harb'r Resort. As a Restaurant Manager, you will be responsible for planning, organizing, and directing the operations of our restaurant, bar, and cafeteria.

Key Responsibilities
  • Plan and implement operational procedures to ensure efficient and effective service delivery
  • Recruit and train staff to meet the needs of our guests
  • Monitor staff performance and provide feedback to improve service quality
  • Control inventory and manage revenue to maximize profitability
  • Resolve customer complaints and ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
Requirements

To be successful in this role, you will need:

  • Completion of a college or other program related to hospitality or food and beverage service management
  • Minimum of one year's experience in a food and beverage supervisory role
  • Responsible beverage service certification
  • Excellent leadership, interpersonal, and communication skills
  • Ability to work well under pressure in a fast-paced environment
What We Offer

We offer a competitive salary, benefits package, and opportunities for professional growth and development. If you are a motivated and experienced professional looking for a new challenge, we encourage you to apply.



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