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Restaurant Operations Manager

2 months ago

Brantford, Ontario, Canada Symposium Cafe Restaurant & Lounge Full time

Symposium Cafe Restaurant & Lounge is seeking an experienced Food Service Supervisor to oversee daily operations and lead a team of staff in providing exceptional customer service and ensuring high-quality food preparation.

Job Description

The ideal candidate will have a strong background in supervisory roles, with the ability to establish efficient workflows, train staff, and maintain accurate records. They will be responsible for:

  • Developing and implementing strategies to meet business objectives;
  • Coordinating activities of kitchen staff, including meal preparation, portion control, and presentation;
  • Conducting training sessions on job duties, sanitation procedures, and safety protocols;
  • Monitoring inventory levels and estimating supplies needed for meal preparation;
  • Maintaining quality control standards by tasting and inspecting food and beverages;
  • Ensuring compliance with health and safety regulations;
  • Managing employee schedules and maintaining accurate timekeeping records;

The successful candidate will have at least 1 year of experience in a similar role and a permanent employment status. They will work 35-40 hours per week, with a focus on delivering excellent results in a fast-paced environment.

Salary Information

The estimated salary range for this position is $45,000 - $60,000 per annum, depending on experience and qualifications. This figure is based on industry standards and market rates for similar positions in the area.

Work Environment

Symposium Cafe Restaurant & Lounge is a dynamic and innovative establishment that prioritizes customer satisfaction and staff development. The successful candidate will join a talented team of professionals who share a passion for delivering exceptional dining experiences.