Current jobs related to Pastry Artisan - Halifax, Nova Scotia - Auberge du Pommier
-
Pastry Artisan
2 weeks ago
Halifax, Nova Scotia, Canada beBee Professionals Full time $35,000 - $55,000We are looking for a Pastry Artisan to join our team at beBee Professionals in Halifax.Responsibilities:Prepare doughs, batters, and other baked goods from scratch.Decorate and present pastries, cakes, and other desserts.Maintain a clean and organized kitchen workspace.Monitor inventory and order baking supplies as needed.Requirements:Previous experience as...
-
Pastry Artisan
1 month ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will play a key role in creating innovative...
-
Pastry Artisan
1 month ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will play a key role in creating innovative...
-
Pastry Artisan
3 weeks ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will play a key role in creating innovative...
-
Pastry Artisan
4 weeks ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will be responsible for creating...
-
Pastry Artisan
4 weeks ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will be responsible for creating...
-
Pastry Artisan
3 weeks ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will play a key role in creating innovative...
-
Pastry Artisan
1 week ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeCompany OverviewAuberge du Pommier is a hospitality company that values innovation and creativity in its culinary offerings. We are currently developing unique chef-driven concepts in downtown Halifax, Nova Scotia, and are excited to contribute to the region's vibrant culinary scene.What We OfferGratuity SharingDiscounted gym membershipEmployee Assistance...
-
Pastry Artisan
2 weeks ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeAbout the RoleWe are seeking a skilled Pastry Cook to join our team at Mystic, a new restaurant opening on the Halifax waterfront. As a Pastry Cook, you will be responsible for leading by example and ensuring the quality and consistency of all pastry products served.Key ResponsibilitiesPrepare and present high-quality desserts that meet the standards set by...
-
Pastry Artisan
2 weeks ago
Halifax, Nova Scotia, Canada Auberge du Pommier Full timeCompany OverviewMystic, a new culinary destination, is set to open on the Halifax waterfront in the Queen's Marque district. Our chefs are passionate about showcasing the region's exceptional fish, flora, and fauna, sourced within a 100km radius, to curate an authentic expression of time and place.Our team exudes professional grace, expertise, and warmth at...
-
Senior Pastry Artisan
12 hours ago
Halifax, Nova Scotia, Canada Rum Runners Cake Factory Full timeJob SummaryWe are seeking a highly skilled Baker to join our team at Rum Runners Cake Factory. As a key member of our bakery operations, you will be responsible for ensuring the highest quality products and exceptional customer service.Key ResponsibilitiesRequisition and order materials, equipment, and supplies.Bake mixed dough and batters to meet production...
Pastry Artisan
2 months ago
About Us
Auberge du Pommier is a renowned hospitality company with a passion for delivering exceptional dining experiences. Our diverse portfolio of restaurants and bars showcases a wide array of cooking styles, from upscale fine dining to casual fare.
What We Offer
- Competitive compensation and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
- Access to health, dental, and vision benefits
- Employee assistance program
- Discounted gym membership
About the Role
We are seeking a skilled Pastry Artisan to join our commissary pastry production team. As a Pastry Artisan, you will be responsible for creating unique and delicious pastry offerings for our guests. Your attention to detail and passion for pastry-making will ensure that our desserts are consistently of the highest quality.
Key Responsibilities
- Assist in the day-to-day production of the pastry kitchen team
- Lead by example as a hands-on cook, ensuring the quality and consistency of all products served
- Ensure that all food is prepared to the standards set out by the Executive Pastry Chef
- Control food costs by maintaining accurate records of all food ingredients for pastry
- Ensure that food waste is kept to a minimum
- Follow all operating procedures and identify and correct any organizational problems that impact the effectiveness of the operation
- Ensure that all health, safety, and cleanliness standards are adhered to and correct any deficiencies
- Handle all special requests and guest allergies to ensure guest health and satisfaction
Requirements
- Minimum of two years progressive experience in a pastry capacity
- Flexible hours
- Knowledge of new trends in presentation and preparation
- Proven ability to work well with a team and as an individual
- Culinary degree or diploma an asset