Restaurant Operations Manager
4 weeks ago
Restaurant Operations Manager
Mistwell Group Inc. is seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have excellent leadership skills, be able to multitask, and have a strong focus on customer satisfaction.
Key Responsibilities:
- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Address customers' complaints or concerns
- Prepare and submit reports
- Maintain records of stock, repairs, sales, and wastage
- Establish methods to meet work schedules
- Ensure that food and service meet quality control standards
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Flexibility and adaptability
Benefits:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Recognition as a valued member of our team
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