Food Service Manager

4 weeks ago


Mississauga, Ontario, Canada TAMARIND INDIAN BISTRO Full time
  • Job Summary:
  • As a Food Service Supervisor at TAMARIND INDIAN BISTRO, you will be responsible for overseeing the daily operations of our kitchen and ensuring that our high standards of quality and service are met.
  • Key Responsibilities:
  • Establish efficient systems for meeting work schedules and requisitioning food and kitchen supplies
  • Supervise and coordinate the activities of staff who prepare and portion food, providing guidance and support as needed
  • Train staff in job duties, sanitation, and safety procedures, ensuring a safe and healthy work environment
  • Estimate ingredient and supply requirements for meal preparation and ensure that food and service meet quality control standards
  • Prepare budgets and cost estimates, and maintain accurate records of stock, repairs, sales, and wastage
  • Prepare and submit reports, and provide feedback to management on areas for improvement
  • Requirements:
  • A secondary (high) school graduation certificate and relevant experience in food service management
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Excellent communication and interpersonal skills, with the ability to work with staff and customers at all levels
  • What We Offer:
  • A competitive salary and benefits package, including opportunities for professional development and growth
  • A dynamic and supportive work environment, with a team of experienced professionals who are passionate about delivering exceptional service

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