Executive Chef Position in a Dynamic Restaurant Setting
1 week ago
We are seeking an experienced Executive Chef to join our team at DIL SE INDIAN RESTAURANT & BAR. As an essential part of our culinary operations, you will be responsible for leading our kitchen staff and ensuring the delivery of high-quality dishes to our customers.
About the RoleThe successful candidate will have a minimum of 1 year to less than 2 years of experience in a similar role. You will be expected to prepare and cook complete meals or individual dishes and foods, as well as train staff in preparation, cooking, and handling of food.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
This is a permanent position, working 40 hours per week, with the opportunity to advance your career in a dynamic and fast-paced environment.
We offer a competitive salary of $60,000 - $80,000 per annum, depending on experience.
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