Executive Chef Specialist
4 weeks ago
Job Title: Executive Chef Specialist
Job Summary: We are seeking an experienced Executive Chef Specialist to join our team at Classic Indian Restaurant. The successful candidate will be responsible for preparing and cooking complete meals and specialty foods for events such as banquets, as well as preparing and cooking food on a regular basis or for special guests or functions.
Key Responsibilities:
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Arrange for equipment purchases and repairs
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
Requirements:
- 5 years or more of experience in a similar role
- Secondary (high) school graduation certificate
- Ability to work in a fast-paced environment
- Ability to work under pressure
- Ability to handle heavy loads
- Ability to work in a physically demanding environment
Work Environment:
- Noisy
- Hot
Work Setting:
- Restaurant
- Central food commissary
- Catering firm
- Bistro
- Fast food
Cuisine Specialties:
- South Indian
Food Specialties:
- Stocks, soups and sauces
Work Conditions and Physical Capabilities:
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
Personal Suitability:
- Dependability
- Organized
- Team player
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week
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