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Restaurant Operations Manager

1 month ago

Corner Brook, Newfoundland and Labrador, Canada United Foods Inc. OA McDonald's Restaurant Full time
Job Title: Restaurant Manager

We are seeking a highly skilled and experienced Restaurant Manager to join our team at United Foods Inc. O/A McDonald's Restaurant. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our team members are motivated and productive.

Key Responsibilities:
  • Operations Management: Oversee the daily operations of the restaurant, including managing staff, inventory, and customer service.
  • Financial Management: Analyze budget and sales data to identify areas for improvement and implement cost-saving measures.
  • Staff Management: Recruit, train, and develop a high-performing team of staff members.
  • Customer Service: Ensure that customers receive exceptional service and that their needs are met.
Requirements:
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 1-2 years.
  • Experience: 1-2 years of experience in a restaurant management role.
  • Skills: Strong leadership and communication skills, ability to analyze data and make informed decisions, and experience with inventory management and staff supervision.
What We Offer:
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for advancement and professional growth.
  • Supportive Team: A supportive team environment and opportunities for collaboration and development.
How to Apply:

If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].