Kitchen Operations Manager

3 weeks ago


Charlottetown, Prince Edward Island, Canada PEI INC Full time

Job Summary: We are seeking a skilled Kitchen Operations Manager to join our team at PEI INC. As a key member of our culinary team, you will be responsible for planning menus, estimating food requirements, and overseeing kitchen operations.

Key Responsibilities:

  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Requirements:

  • Secondary (high) school graduation certificate
  • Basic security clearance
  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods
  • Client focus
  • Flexibility
  • Organized
  • Reliability
  • Team player

Work Environment: Our kitchen is a fast-paced environment where attention to detail and teamwork are essential. If you are a motivated and organized individual who is passionate about food service, we encourage you to apply.



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