Restaurant Management Lead

24 hours ago


Saskatoon, Saskatchewan, Canada beBee Professionals Full time $35,000 - $45,000

As a Restaurant Management Lead with beBee Professionals in Saskatoon, Canada, you will oversee daily restaurant operations, ensuring exceptional customer service and a welcoming atmosphere for our guests.

Key Responsibilities:
  • Lead a team of restaurant staff, promoting high standards of customer service and teamwork.
  • Collaborate with management to optimize restaurant operations, including training and onboarding new employees.
  • Monitor food quality and presentation to maintain our high standards.
  • Address customer inquiries and resolve any complaints efficiently.
Requirements:
  • Proven experience in a supervisory role within the food service industry.
  • Strong leadership and communication skills, with the ability to motivate and develop your team.
  • Familiarity with food safety regulations and adherence to health and safety protocols.
  • Flexibility to work evenings and weekends, with the ability to adapt to changing priorities.
Compensation Package:
  • A competitive salary, estimated at $55,000 - $65,000 per annum, depending on experience.
  • Employee discounts on food and beverages.
  • Opportunities for professional development and advancement within the company.
  • A supportive and dynamic work environment, with a focus on employee satisfaction.

This is an exciting opportunity for a motivated and experienced restaurant leader to join our team in Saskatoon. If you are passionate about delivering exceptional dining experiences and leading a high-performing team, we encourage you to apply for this rewarding role.



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