Executive Chef and Restaurant Operations Manager

6 days ago


Saskatoon, Saskatchewan, Canada RED SWAN PIZZA STONEBRIDGE Full time
About NAMASTE BISTRO

Namaste Bistro is an East Indian restaurant seeking a highly skilled Executive Chef and Restaurant Operations Manager to lead our kitchen team and oversee daily operations.

Job Summary

We are offering a competitive salary of $60,000 - $80,000 per year, depending on experience, plus benefits.

Key Responsibilities:
  • Analyze budget to boost and maintain the restaurant's profits by effectively managing food costs, labor expenses, and inventory levels.
  • Develop and implement operational procedures to ensure seamless service delivery, including menu planning, inventory management, and staff supervision.
  • Evaluate daily operations to identify areas for improvement and implement changes as needed.
  • Recruit, train, and supervise staff to ensure excellent customer service and high-quality food preparation.
  • Maintain accurate records of sales, expenses, and employee performance.
  • Stay up-to-date with industry trends and regulatory requirements to ensure compliance.
Requirements:
  • Secondary (high) school graduation certificate required; degree in hospitality or culinary arts preferred.
  • 1-2 years of experience in a similar role, preferably in a fast-paced restaurant environment.
  • Excellent leadership and communication skills.
  • Ability to work effectively in a team environment.
  • Physical stamina to stand for long periods and lift up to 25 pounds.
Benefits:
  • Competitive salary range: $60,000 - $80,000 per year.
  • Ongoing training and professional development opportunities.
  • A dynamic and supportive work environment.
How to Apply:

If you are a motivated and experienced leader looking for a new challenge, please submit your application, including your resume and a cover letter outlining your qualifications and experience.


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