Food Services Manager
2 weeks ago
About the Role:
Limbros Food Services Inc. is seeking a skilled Food Services Manager to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for managing staff, developing budgets, and ensuring the highest level of customer satisfaction.
Key Responsibilities:
- Develop and manage budgets to determine food, ingredient, and supply costs
- Evaluate daily operations and implement improvements
- Modify food preparation methods and menu prices to meet budget requirements
- Monitor staff performance and provide training and feedback
- Plan and organize daily operations, including staff scheduling and inventory management
- Recruit and supervise staff, ensuring a positive and productive work environment
- Conduct performance reviews and address customer complaints
- Ensure health and safety regulations are followed and maintain a clean and safe work environment
Requirements:
- 1-2 years of experience in a similar role
- Excellent communication and interpersonal skills
- Ability to multitask and prioritize tasks effectively
- Dependability, efficiency, and flexibility
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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