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Bakery Operations Manager
2 months ago
We are seeking a highly skilled and experienced Bakery Manager to join our team at Risingstar Wholesale Bakery. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our bakery, ensuring that we maintain the highest standards of quality and customer service.
Key Responsibilities- Staff Management: Manage and supervise a team of staff and volunteers, providing guidance and support to ensure they have the skills and knowledge needed to perform their roles effectively.
- Market Research: Conduct market research and analysis to identify trends and opportunities, and develop strategies to capitalize on them.
- Product Development: Work with our team to develop and implement new product lines and promotions, ensuring that they meet the needs of our customers and align with our business goals.
- Financial Management: Oversee the financial management of the bakery, including budgeting, forecasting, and financial reporting.
- Customer Service: Ensure that our customers receive the highest level of service, responding to their needs and concerns in a timely and professional manner.
- Supply Chain Management: Manage our supply chain, ensuring that we have a reliable and efficient system in place for sourcing and delivering ingredients and equipment.
- Regulatory Compliance: Ensure that our bakery operates in compliance with all relevant laws and regulations, including food safety and hygiene standards.
- Education: A degree in a relevant field, such as business or hospitality, or equivalent experience.
- Experience: At least 2 years of experience in a bakery or food service management role, with a proven track record of success.
- Language: Fluency in English is required.
- Work Hours: 30 hours per week.