Bakery Specialist
3 weeks ago
Job Summary: We are seeking a skilled Bakery Specialist to join our team at Crust Bakery. As a key member of our production team, you will be responsible for preparing dough, batters, and icings for a variety of sweet and savory treats.
Key Responsibilities:
- Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Prepare pastry for special occasions, such as weddings and birthdays.
- Requisition or order materials, equipment, and supplies.
- Bake mixed dough and batters.
- Train staff in preparation, cooking, and handling of food.
- Prepare special orders.
- Frost and decorate cakes and baked goods.
- Train staff.
- Ensure that the quality of products meets established standards.
- Inspect kitchen and food service areas.
- Operate machinery.
- Organize and maintain inventory.
- Prepare dishes for customers with food allergies or intolerances.
Requirements:
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience.
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