Bakery Manager

4 weeks ago


Mississauga, Ontario, Canada TAMARIND INDIAN BISTRO Full time
Job Description for Bakery Team Member

TAMARIND INDIAN BISTRO is seeking a skilled Bakery Team Member to join our kitchen team

Key Responsibilities:
  • Preparation and Baking: Prepare dough and batters for a variety of baked goods, including pies, bread, rolls, and sweet treats.
  • Quality Control: Ensure that all baked goods meet our high standards of quality and presentation.
  • Team Management: Supervise and train bakery staff in preparation, cooking, and handling of food.
  • Purchasing and Inventory: Requisition or order materials, equipment, and supplies as needed.
  • Customer Service: Prepare special orders and provide excellent customer service to ensure customer satisfaction.

Requirements:

  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in a bakery or related field.

Working Conditions:

  • 35 to 40 hours per week.
  • Permanent position.
  • English language required.


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