Executive Chef

2 weeks ago

Halton Hills, Ontario, Canada MUMBAI FRANKIE- THE ORIGINAL BOMBAY ROLL Full time
Job Description

Mumbai Frankie - The Original Bombay Roll is seeking a skilled and experienced Culinary Director to join our team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and cooking of our menu items, ensuring that they meet the highest standards of quality and presentation.

Responsibilities
  • Menu Planning: Plan and develop menus that showcase our unique flavors and ingredients, while also ensuring that they are appealing to our customers.
  • Cooking and Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring that they are presented in a visually appealing way.
  • Staff Supervision: Supervise and train kitchen staff in preparation, cooking, and handling of food, ensuring that they are following our high standards of quality and safety.
  • Inventory Management: Manage inventory and records of food, supplies, and equipment, ensuring that we are always stocked and ready to meet customer demand.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment, ensuring that all equipment and utensils are properly sanitized and stored.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a fast-paced kitchen environment.
  • Language: Fluency in English.
  • Work Hours: 30 hours per week.

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