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Culinary Operations Manager
2 months ago
The Culinary Support Supervisor plays a vital role in ensuring the smooth operation of our culinary services. This position requires a strong background in food preparation, leadership skills, and the ability to work independently with minimal supervision.
Key Responsibilities- Schedule and assign daily work activities to staff, ensuring timely completion of tasks.
- Train and guide staff on job duties, food safety procedures, and cooking methods.
- Cook and prepare food according to production guidelines and standardized recipes.
- Set up workstations with necessary ingredients and equipment.
- Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
- Safely use food utensils, including knives.
- Operate equipment such as ovens, stoves, slicers, and mixers.
- Bake, roast, broil, steam, and use various cooking methods on meats, vegetables, and other foods.
- Arrange, garnish, and portion food according to established guidelines.
- Properly store food by following food safety policies and procedures.
- Clean and sanitize work areas, equipment, and utensils.
- Maintain excellent customer service with a positive attitude towards guests, customers, and colleagues.
- Follow Aramark safety policies and procedures, including food safety and sanitation.
- Ensure the security of company assets.
- Produce and maintain work schedules and prepare production records.
- Previous supervisor experience in a related role is preferred.
- Experience as a cook or related role is required.
- Ability to work independently with limited supervision is required.
- Proven knowledge of basic food preparation principles, cooking methods, and food safety regulations.
- Food safety certification is required.
- Demonstrated basic math and counting skills.
- Demonstrated effective interpersonal and communication skills, both written and verbal.
Aramark is a leading provider of food and facilities services. Our mission is to deliver exceptional experiences that enrich and nourish lives. We strive to create a positive impact on our employees, customers, and communities.
