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Food Service Team Lead
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Orsini Bros. Inns Inc. as a key member of our food service team.
Key Responsibilities- Supervise and Coordinate Staff: Oversee the activities of staff who prepare and portion food, ensuring efficient and effective service.
- Train and Develop Staff: Provide guidance and training to staff on job duties, sanitation, and safety procedures to maintain high standards.
- Inventory Management: Estimate and manage ingredient and supply requirements for meal preparation, minimizing waste and ensuring quality control.
- Quality Control: Ensure that food and service meet our high standards, addressing customer complaints and concerns in a professional manner.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business improvement.
- Reporting: Prepare and submit reports on key performance indicators, supporting business growth and development.
- Work Scheduling: Establish and manage work schedules to ensure efficient staffing and minimize downtime.
- Leadership Experience: Proven experience in supervising and leading a team of 5-10 people.
- Work Environment: Ability to work in a fast-paced environment, maintaining attention to detail and ensuring high-quality service.
- Language: Fluency in English is required.
- Work Schedule: 35 hours per week, with a permanent employment contract.