Pursue a Career in Artisanal Baking
1 week ago
Job Overview:
We are seeking an experienced baker to join our team at Love Sugar and Dough. The successful candidate will be responsible for preparing dough, baking mixed goods, and ensuring high-quality products meet our established standards.
About the Role:
This is a permanent full-time position working 35-40 hours per week. We offer a competitive salary of $$45,000 - $55,000 per year, depending on experience.
Key Responsibilities:
- Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders.
- Bake mixed dough and batters to perfection.
- Frost and decorate cakes and baked goods to impress.
- Requisition or order materials, equipment, and supplies as needed.
- Draw up production schedules to ensure timely delivery.
- Inspect kitchen and food service areas to maintain quality standards.
- Operate machinery safely and efficiently.
- Organize and maintain inventory to prevent stockouts.
Requirements:
- Secondary (high) school graduation certificate.
- 7 months to less than 1 year of experience in a bakery setting.
- Ability to work under pressure and meet tight deadlines.
- Reliability, dependability, and good judgment.
- Physical capabilities: standing for extended periods, attention to detail, and ability to lift heavy loads.
Benefits:
- Paid time off.
- Opportunities for professional growth and development.
- A supportive and dynamic work environment.
Location:
Love Sugar and Dough is located in a fast-paced urban area with easy access to public transportation.
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