Pastry Artisan
4 days ago
We are seeking a skilled Pastry Artisan to join our team at Cobs Bread 130th. This is a permanent, full-time position working 35 hours per week.
Salary: $45,000 - $55,000 per year
Company Overview:
Cobs Bread 130th is a renowned bakery with a rich history of providing high-quality bread and pastries to our community. Our commitment to excellence has earned us a loyal customer base and made us one of the top bakeries in the region.
Job Responsibilities:
As a Pastry Artisan, you will be responsible for preparing dough for pies, bread, rolls, and sweet goods, as well as batters for muffins, cookies, and cakes. You will also be tasked with baking mixed dough and batters, frosting and decorating cakes and baked goods, and ensuring that the quality of products meets established standards.
Required Skills and Qualifications:
- A secondary (high) school graduation certificate
- 1-2 years of experience in a related field or equivalent experience
Benefits:
- Relocation costs covered by employer
- A fast-paced environment with opportunities for growth and development
- Physically demanding role with opportunities for overtime
Work Conditions and Physical Capabilities:
- Ability to distinguish between colors
- Attention to detail
- Fast-paced environment
- Overtime required
- Physically demanding
- Repetitive tasks
- Tight deadlines
- Work under pressure
Personal Suitability:
- Accurate
- Dependability
- Judgement
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
Why Choose Us?
Cobs Bread 130th offers a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a skilled pastry artisan looking for a challenging and rewarding role, we encourage you to apply.
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