Restaurant Manager

3 weeks ago


Hamilton, Ontario, Canada Burger King] Full time
Overview

As a key member of the Burger King team, the Restaurant Manager will oversee the day-to-day operations of our on-site restaurant. This leadership role requires strong organizational and communication skills, with a focus on ensuring seamless customer experiences.

Responsibilities

• Supervise restaurant staff and ensure all tasks are completed to a high standard
• Maintain a clean and safe working environment
• Meet or exceed sales and customer satisfaction targets
• Develop and implement strategies to improve restaurant performance

Requirements

• Strong leadership and communication skills
• Ability to work independently and as part of a team
• High school diploma or equivalent required, with some college education preferred
• 2+ years of restaurant management experience



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