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Restaurant Operations Manager
2 months ago
The Mandarin Restaurant (Hamilton) is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our establishment. This is a permanent position offering 35 hours of work per week.
About the RoleThis role is ideal for an individual with excellent leadership and organizational skills, who can effectively manage a team of more than 20 people and ensure seamless day-to-day operations. As a Restaurant Operations Manager, you will be responsible for analyzing budgets to boost profits, developing cost-effective strategies, and monitoring revenues to determine labor costs.
You will also play a key role in planning and organizing daily operations, recruiting staff, setting schedules, supervising staff, training employees, and ensuring health and safety regulations are followed. Your exceptional communication and interpersonal skills will enable you to negotiate arrangements with suppliers and clients, as well as participate in marketing plans and implementation.
In addition to your management responsibilities, you will also have opportunities to develop your leadership skills through leading teams and instructing individuals. You will be working closely with senior management to drive business growth and success.
We offer a competitive salary range of $80,000 - $120,000 annually, depending on experience, plus benefits including dental, healthcare, and vision care plans, as well as life insurance. Our comprehensive benefits package ensures that you and your loved ones are taken care of.
If you are a results-driven leader with a passion for the hospitality industry, we encourage you to apply for this exciting opportunity. We look forward to welcoming a talented and dedicated individual to our team.
