Dining Establishment Supervisor Position

2 weeks ago


Calgary, Alberta, Canada Alberta Ltd Full time
Job Overview

We are seeking a seasoned leader to join our team at Alberta Ltd as a Food Service Supervisor. As the key contact for our dining establishment, you will be responsible for overseeing the smooth operation of our restaurant, ensuring exceptional customer service, and maintaining high-quality food standards.

Key Responsibilities
  • Lead and manage a team of staff, including cooks, food service counter attendants, and food preparers;
  • Supervise daily restaurant operations, including menu planning, inventory management, and supply chain coordination;
  • Maintain accurate records of sales, stock, repairs, and wastage;
  • Prepare and submit regular reports to senior management;
  • Collaborate with other departments to ensure seamless service delivery and high-quality customer experience;
Requirements and Qualifications
  • Degree in Hospitality or related field (or equivalent combination of education and experience);
  • Minimum 1-2 years of supervisory experience in a fast-paced restaurant environment;
  • Excellent communication and interpersonal skills;
  • Ability to work effectively in a team-oriented environment;
  • Familiarity with labor laws, health and safety regulations, and industry standards;
  • Basic knowledge of financial management, budgeting, and forecasting;
  • Able to work flexible hours, including evenings, weekends, and holidays;
Benefits and Perks
  • Competitive salary: $55,000 - $65,000 per annum (dependent on experience);
  • Relocation assistance available;
  • Criminal record check required;
  • Opportunity for career advancement within the company;
  • Meal discounts and employee wellness programs;


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