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Executive Chef

2 months ago

Richmond, British Columbia, Canada Dai Jang Kum Restaurant Full time

We are seeking an Executive Chef to join our team at Dai Jang Kum Restaurant. The ideal candidate will have a strong background in restaurant management and culinary arts.

About the Role

As an Executive Chef, you will be responsible for leading our kitchen team and overseeing the preparation of our menu items. You will work closely with our chefs and staff to ensure that we maintain high standards of quality and service.

Key Responsibilities
  • Chef Management: Lead and manage our kitchen team, including hiring, training, and evaluating staff.
  • MENU Development: Work with our culinary team to develop new menu items and specials.
  • Inventory Management: Manage inventory levels and ensure that we maintain adequate supplies of ingredients and equipment.
  • Food Safety and Quality Control: Ensure that all food is prepared and presented to high standards of quality and safety.
  • Customer Service: Provide excellent customer service and respond to customer complaints in a professional manner.
Requirements
  • Bachelor's degree in Culinary Arts or related field.
  • Minimum 2 years' experience as a chef or in a related role.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Knowledge of food safety and quality control procedures.
Salary and Benefits

The salary range for this position is $50,000-$65,000 per year, depending on experience. We also offer a comprehensive benefits package, including health insurance, retirement plan, and paid time off.

Work Environment

Dai Jang Kum Restaurant is a busy and dynamic workplace. As an Executive Chef, you will be expected to work in a fast-paced environment and meet deadlines. You will also be required to stand for long periods and lift heavy objects.

Additional Information

This is a full-time position. We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced chef looking for a new challenge, please apply today