Executive Chef

5 days ago


Dartmouth, Nova Scotia, Canada Little Caesars Pizza Full time
Job Title: Executive Chef - Restaurant Operations

We are seeking an experienced and skilled Executive Chef to lead our kitchen team at Little Caesars Pizza. As a key member of our restaurant operations, you will be responsible for ensuring the highest quality of food and exceptional customer service.

About the Role:

This is a permanent position working 35 hours per week with opportunities for career advancement. The successful candidate will have excellent leadership skills, be able to train staff, manage inventory, and maintain a clean and organized kitchen environment.

Key Responsibilities:
  • Plan menus and estimate food requirements to ensure efficient kitchen operations
  • Requisition food and kitchen supplies to maintain high-quality standards
  • Prepare and cook complete meals or individual dishes and foods to meet customer expectations
  • Maintain inventory and records of food, supplies, and equipment to optimize stock levels
  • Clean and organize the kitchen area to ensure a safe working environment
Requirements:
  • Education: Secondary (high) school graduation certificate
  • Excellent communication and leadership skills
  • Ability to work under pressure in a fast-paced environment
  • Physically demanding role requiring standing for extended periods
What We Offer:

We offer a competitive salary range of $45,000 - $60,000 per year, depending on experience, plus benefits and opportunities for career growth. If you are a motivated and experienced chef looking for a new challenge, please apply today.



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