Restaurant Operations Manager

2 months ago


Edmonton, Alberta, Canada Banaadiri Restaurant Full time
About Banaadiri Restaurant

We are a dynamic and growing restaurant company seeking a highly skilled Restaurant Operations Manager to join our team. As a Restaurant Operations Manager, you will play a key role in ensuring the smooth operation of our restaurant, from managing budgets to supervising staff.

Key Responsibilities
  • Budget Management

Analyze and manage the restaurant's budget to optimize profits, including determining the cost of food, ingredients, and supplies.

Operations Planning

Develop and implement plans to improve daily operations, including menu pricing and food preparation methods.

Staff Management

Supervise and train staff, including recruiting, setting schedules, and monitoring performance.

Customer Service

Ensure that customers receive excellent service, addressing any complaints or concerns in a timely and professional manner.

Health and Safety

Ensure that all health and safety regulations are followed, maintaining a clean and safe environment for customers and staff.

Requirements
  • Education

Secondary (high) school graduation certificate.

Experience

At least 1 year of experience in a similar role.

Language

Fluent in English.



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