Executive Chef Assistant

1 day ago


Edmonton, Alberta, Canada Alberta Ltd. Full time
Job Summary

We are seeking an experienced and organized Executive Chef Assistant to join our team at Alberta Ltd. in a permanent role with 35 hours of work per week.

About the Role

The successful candidate will assist the head chef in overseeing kitchen staff, maintaining inventory and records, cleaning the kitchen, and preparing meals. A secondary school graduation certificate is required, along with 7 months to less than one year of experience in a similar role.

Responsibilities
  • Kitchen Supervision: Assist the head chef in supervising kitchen staff and helpers to ensure efficient food preparation and presentation.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment to prevent waste and optimize resources.
  • Cleaning and Sanitation: Clean the kitchen and work areas to maintain a safe and healthy environment for food preparation.
  • Food Preparation: Wash, peel, and cut vegetables and fruit as needed for meal preparation.
  • Quality Control: Inspect kitchen and food service areas to ensure high-quality standards are met.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year
  • Skills and Qualifications: Client focus, flexibility, initiative, organized, team player, time management
Working Conditions
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week
Compensation

The estimated salary for this position is around $45,000 - $55,000 per year, depending on qualifications and experience. This salary range is based on industry standards and local market conditions.



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