Senior Restaurant Operations Manager

1 week ago

Richmond, British Columbia, Canada TRUE'STEA Full time

We are seeking an experienced Senior Restaurant Operations Manager to join our team at TRUE'STEA. The ideal candidate will have a strong background in managing restaurant operations, including menu planning, inventory management, and staff training. The Senior Restaurant Operations Manager will be responsible for leading our restaurant team and ensuring that we deliver exceptional customer service.

Key Responsibilities:
  • Manage day-to-day restaurant operations, including menu planning, inventory management, and staff training
  • Lead and motivate a team of restaurant staff to deliver exceptional customer service
  • Develop and implement operational procedures to improve efficiency and reduce costs
  • Monitor and report on key performance indicators, including customer satisfaction, sales, and profitability
Requirements:
  • College/CEGEP diploma or equivalent experience
  • Minimum 1 year of experience in a restaurant management role
  • Effective leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks
What We Offer:
  • A competitive salary and benefits package
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment

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