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Food Service Attendant

2 months ago

Banff, Alberta, Canada Mount Norquay Full time
Job Summary

Mount Norquay is seeking a highly motivated and detail-oriented Food Service Attendant to join our team. As a Food Service Attendant, you will be responsible for providing exceptional customer service and ensuring a smooth dining experience for our guests.

Key Responsibilities
  • Food Preparation and Service: Prepare, heat, and finish simple food items, portion and wrap foods, and serve customers at counters or buffet tables.
  • Food Handling and Storage: Keep records of food quantities used, package take-out food, and stock refrigerators and salad bars.
  • Cleaning and Sanitation: Clean and sanitize kitchen areas, including work surfaces, cupboards, storage areas, appliances, and equipment.
  • Supply Management: Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas.
  • Customer Service: Take customers' orders, use manual and electrical appliances to clean, peel, slice, and trim foodstuffs, and provide exceptional customer service.
Work Environment and Physical Demands

As a Food Service Attendant, you will work in a fast-paced environment with physically demanding tasks, including standing for extended periods and repetitive tasks. You must be able to work under pressure and maintain attention to detail.

Personal Qualities and Skills
  • Reliability: Demonstrate reliability and dependability in your work.
  • Team Player: Work collaboratively with colleagues to ensure a smooth dining experience.
  • Initiative: Take initiative to maintain a clean and organized kitchen environment.
  • Positive Attitude: Maintain a positive attitude and provide exceptional customer service.
Benefits

Mount Norquay offers a competitive compensation package, including health care plan and gratuities.

Support for Diversity and Inclusion

Mount Norquay is committed to creating a welcoming work environment for all employees, including those with disabilities, newcomers, and refugees. We provide diversity and cross-cultural training to ensure a inclusive workplace.