Restaurant Operations Manager

2 weeks ago

New Minas, Nova Scotia, Canada BAR BURRITO MEXICAN GRILL Full time
Job Title: Assistant Restaurant Manager

BAR BURRITO MEXICAN GRILL is seeking an experienced Assistant Restaurant Manager to join our team. As an Assistant Restaurant Manager, you will be responsible for supporting the Restaurant Manager in the day-to-day operations of the restaurant, ensuring exceptional customer service, and maintaining a high level of food quality and safety.

Key Responsibilities:
  • Operations: Assist the Restaurant Manager in overseeing the daily operations of the restaurant, including managing staff, inventory, and supplies.
  • Cash Handling: Balance cash and complete balance sheets, cash reports, and related forms.
  • Customer Service: Address customers' complaints or concerns and provide excellent customer service.
  • Staff Management: Conduct performance reviews, enforce provincial/territorial liquor legislation and regulations, and ensure health and safety regulations are followed.
  • Inventory Management: Cost products and services, and ensure accurate inventory levels.
Requirements:
  • Education: College/CEGEP degree or equivalent experience.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Skills: Excellent communication and interpersonal skills, ability to work under pressure, and attention to detail.
Work Environment:

The Assistant Restaurant Manager will work in a fast-paced environment, with a combination of sitting, standing, and walking. The ideal candidate will be able to work in a team environment and provide excellent customer service.

What We Offer:
  • Free Parking: Free parking available on site.
  • Work Term: Permanent position.
  • Work Language: English.
  • Hours: 30 hours per week.

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