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Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Tim Hortons #101853. As a key member of our culinary team, you will be responsible for overseeing the preparation and service of food, ensuring high-quality standards are met, and providing exceptional customer service.
Key Responsibilities- Food Preparation and Service: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that food is prepared to the highest standards.
- Staff Management: Train staff in job duties, sanitation, and safety procedures, and provide guidance and support to ensure they are equipped to perform their roles effectively.
- Inventory Management: Estimate ingredient and supplies required for meal preparation, and maintain accurate records of stock, repairs, sales, and wastage.
- Quality Control: Ensure that food and service meet quality control standards, and address any customer complaints or concerns in a professional and timely manner.
- Reporting and Budgeting: Prepare and submit reports, and prepare budget and cost estimates to ensure the efficient operation of the kitchen.
- Team Collaboration: Work collaboratively with the culinary team to achieve common goals, and provide input on menu planning and food preparation.
- Education: College/CEGEP diploma or equivalent.
- Experience: 7 months to less than 1 year of experience in a food service supervisory role.
- Language: English.
- Work Hours: 37.5 hours per week.