Pastry Chef Position at Alberta Ltd.

2 weeks ago


Calgary, Alberta, Canada Alberta Ltd. Full time
About the Role

We are seeking a skilled Pastry Chef to join our team at Alberta Ltd. As a key member of our culinary staff, you will be responsible for creating high-quality baked goods and desserts that exceed our customers' expectations.

Job Description

The successful candidate will have experience in a fast-paced bakery environment, with a strong focus on producing high-quality products within tight deadlines. You will be responsible for preparing dough, batters, and icings according to recipes or special customer orders, as well as ensuring that the quality of products meets established standards.

You will also be required to operate machinery, inspect kitchen and food service areas, and draw up production schedules. Additionally, you will be expected to work effectively in a team environment and maintain a clean and safe working area.

Requirements and Qualifications
  • A minimum of 7 months to less than 1 year of experience in a bakery or related field
  • Secondary (high) school graduation certificate
  • Ability to distinguish between colours, attention to detail, and hand-eye co-ordination
Benefits and Perks

We offer a competitive salary of $45,000 - $55,000 per year, depending on experience, as well as benefits such as medical and dental coverage, paid time off, and opportunities for career advancement.

Additionally, we offer a dynamic and supportive work environment, where you will have the opportunity to work with a talented team of professionals who share your passion for baking and customer service.

Working Conditions and Physical Capabilities

This is a permanent position, working 35 to 40 hours per week. The ideal candidate will be able to stand for extended periods, work under pressure, and meet tight deadlines.

Our team works collaboratively in a fast-paced environment, and we are looking for someone who is a team player, with excellent oral and written communication skills.



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