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Sous Chef

2 months ago

Coquitlam, British Columbia, Canada Great Canadian Entertainment Full time

Job Summary

Great Canadian Entertainment is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our gourmet burgers, scratch-made sauces, and indulgent sides.

Key Responsibilities

  • Provide leadership and direction to the culinary team, ensuring the highest standards of quality and service.
  • Schedule and supervise culinary team members, assigning tasks and responsibilities to ensure efficient operations.
  • Direct the preparation and presentation of menu items, adhering to standardized recipes and procedures.
  • Assist with inventory management, ordering food and non-food products, and maintaining budgeted labor and food costs.
  • Develop and implement new menu items, standardized procedures, and par inventory levels.
  • Train and mentor team members in new culinary techniques and procedures.
  • Review and analyze inventory reports, identifying discrepancies and taking corrective action.
  • Liaise with operational departments to ensure seamless communication and collaboration.
  • Develop and maintain strong relationships with stakeholders, including guests, management, team members, and vendors.
  • Ensure compliance with licensing laws, health and safety regulations, and other statutory requirements.

Requirements

  • High School Diploma; Post-Secondary education in culinary management or suitable combination of education and experience an asset.
  • Minimum 2 years of culinary management experience.
  • Red Seal certification through ITA or current enrollment in the program an asset.
  • Food Safety Certification Level 2.
  • Computer literacy in MS Office.
  • Experience managing in a unionized environment an asset.
  • Ability to successfully obtain a Criminal Record Check.

Work Environment Considerations

  • Regular kitchen environment, standing and walking for long periods of time, and non-traditional work hours.

Benefits

  • Extended Health Coverage.
  • Paid Wellness days (after 3 months of employment).
  • Bonus plan.
  • Three weeks paid vacation per calendar year.
  • Wellness program.
  • Company matching RRSP program (after 3 months of employment).