Ramen Restaurant Management Professional
3 days ago
Kinton Ramen London is seeking a highly skilled and experienced Restaurant Supervisor to join our team. This is a temporary position with 30 hours of work per week, offering gratuities.
About the JobWe are looking for someone who has at least 2 years of experience in the food service industry and a College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. As a Restaurant Supervisor, you will be responsible for establishing methods to meet work schedules, training staff in job duties, sanitation and safety procedures, hiring food service staff, preparing budget and cost estimates, addressing customers' complaints or concerns, maintaining records of stock, repairs, sales and wastage, and having knowledge of the establishment's culinary genres.
Key Responsibilities- Leadership: Train and supervise a team of 5-10 people, including food service counter attendants and food preparers, and ensure they have the necessary skills and knowledge to perform their duties.
- Operations: Establish work schedules, prepare budget and cost estimates, and maintain records of stock, repairs, sales and wastage.
- Customer Service: Address customers' complaints or concerns in a professional and courteous manner.
- Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
- Experience: At least 2 years of experience in the food service industry.
- Certifications: Safe Food Handling certificate.
The estimated salary for this position is $45,000 - $55,000 per year, depending on experience and qualifications. Gratuities may also be included in the compensation package.
Work EnvironmentThis is a fast-paced environment where attention to detail and ability to work under pressure are essential. The successful candidate must be able to work in a team environment and have excellent oral communication skills.
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