Executive Chef
3 days ago
About Us: Capital Sweets and Restaurant is a leading culinary establishment seeking an experienced Executive Chef to oversee our restaurant operations.
Salary: $45,000 - $60,000 per year, depending on experience.
Job Description:
We are looking for a skilled Executive Chef to lead our kitchen team. The successful candidate will have extensive experience in managing high-volume restaurants, a strong focus on quality and customer satisfaction, and excellent leadership skills.
Key Responsibilities:
- Plan and implement menus, taking into account seasonal ingredients, nutritional requirements, and customer preferences.
- Manage kitchen staff, including training, scheduling, and performance evaluations.
- Maintain high standards of food safety, quality, and presentation.
- Oversee inventory management, ensuring optimal stock levels and minimizing waste.
- Collaborate with the restaurant manager to achieve business objectives and improve customer satisfaction.
Required Skills and Qualifications:
The ideal candidate will possess:
- A diploma or degree in culinary arts or a related field.
- Minimum 2 years of experience as an Executive Chef or in a similar role.
- Excellent communication and interpersonal skills.
- Ability to work effectively under pressure and manage multiple tasks simultaneously.
- Knowledge of food safety regulations and HACCP principles.
Benefits:
- Competitive salary range.
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