Restaurant Operations Manager

16 hours ago


Barrie, Ontario, Canada Wendy's Restaurant Full time
Restaurant Manager Job Description

We are seeking a highly skilled Restaurant Manager to lead our team at Wendy's Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Operational Excellence: Determine the type of services to be offered and implement operational procedures to ensure seamless execution.
  • Financial Management: Balance cash and complete balance sheets, cash reports, and related forms to maintain accurate financial records.
  • Team Leadership: Conduct performance reviews, cost products and services, and organize and maintain inventory to optimize team performance.
  • Customer Service: Ensure health and safety regulations are followed, address customers' complaints or concerns, and provide exceptional customer service.
  • Marketing and Sales: Participate in marketing plans and implementation, and plan, organize, direct, control, and evaluate daily operations to drive sales growth.
Requirements:
  • 1 year to less than 2 years of experience in a similar role.
  • More than 20 people supervised.
  • Recognized employer with a welcoming work environment for persons with disabilities, newcomers, and refugees.

We offer a permanent position with 35 hours per week, working in a dynamic environment with a diverse team. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please apply today.



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