Head Chef in a Busy Restaurant
3 weeks ago
We are seeking an experienced and skilled Head Chef to lead our kitchen team at SHERE PUNJAB KITCHEN (HARPREET KAUR). This is an exciting opportunity for a motivated and organized individual to take charge of menu planning, inventory management, and culinary operations.
Responsibilities- Menu Planning: Collaborate with the restaurant management to develop new menus and modify existing ones to meet customer preferences and trends.
- Culinary Operations: Oversee the preparation and presentation of dishes, ensuring consistency and quality across all orders.
- Inventory Management: Manage food supplies, ingredients, and equipment to maintain optimal levels and reduce waste.
- Kitchen Staff Supervision: Train, motivate, and discipline kitchen staff to ensure they adhere to high standards of performance and teamwork.
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: 1-6 months of experience as a head chef or similar role.
- Work Setting: Restaurant environment with on-site work required.
- Personal Qualities: Attention to detail, reliability, judgement, and ability to work under pressure.
- Salary: $40,000 - $60,000 per year, depending on experience.
- Free Parking: Available for employees.
SHERES' PUNJAB KITCHEN offers a dynamic work environment, competitive salary, and opportunities for growth and development. If you are a passionate and dedicated chef looking for a new challenge, please apply.
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