Food Service Manager
4 days ago
We are seeking a highly skilled Food Service Supervisor to join our team at Indian Chef. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food service.
About the Role:
- Supervise and coordinate the activities of kitchen staff to ensure efficient food preparation and service
- Train new staff members in job duties, sanitation procedures, and safety protocols
- Estimate ingredient and supply needs for meal preparation
- Maintain quality control standards for food and service
- Address customer complaints and concerns
- Prepare reports and maintain records of stock, sales, and wastage
- Collaborate with chefs to prepare food order summaries
Requirements:
- Demonstrated knowledge of culinary genres and menu planning
- Excellent leadership and communication skills
- Able to work in a fast-paced environment
- Physical stamina to stand for extended periods and perform manual tasks
- Flexible and adaptable to changing priorities
- Client-focused and team-oriented
Benefits:
- Permanent employment opportunity
- Competitive salary: $45,000 - $55,000 per year
- Opportunity to work in a dynamic kitchen environment
Work Conditions:
- 40 hours per week
- Working in a restaurant environment
Qualifications:
- 7 months to less than 1 year of experience in a supervisory role
- Secondary (high) school graduation certificate
Language: English
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