Culinary Operations Manager

12 hours ago


Thorold, Ontario, Canada Feastivities Events & Catering Full time

We are seeking a highly skilled Culinary Operations Manager to join our team at Feastivities Events & Catering. As a key member of our culinary team, you will be responsible for managing kitchen operations and ensuring that all events and services meet the highest standards of quality and excellence.

Job Description

The successful candidate will have a strong background in cooking and culinary arts, with experience in planning menus, estimating food requirements, and requisitioning supplies. They will also possess excellent communication skills, with the ability to work effectively with clients, colleagues, and vendors.

A competitive salary is offered for this role, estimated to be around $60,000 - $80,000 per year, depending on experience and qualifications. This includes benefits such as health insurance, paid time off, and opportunities for career advancement.

Required Skills and Qualifications
  • Bachelor's degree in culinary arts or a related field;
  • At least 2 years of experience in a senior culinary role;
  • Excellent leadership and communication skills;
  • Ability to work under pressure and manage multiple priorities;
  • Strong knowledge of kitchen operations and safety protocols.
Benefits

In addition to a competitive salary and benefits package, we offer a dynamic and supportive work environment that fosters growth and development. Our team is committed to delivering exceptional service and quality, and we are looking for like-minded individuals to join us.


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