Culinary Expert

Culinary Expert

At Feastivities Events & Catering, we are seeking a skilled Culinary Expert to join our team. As a key member of our kitchen operations, you will be responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes and foods.

Key Responsibilities:

• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Requirements:

• Attention to detail
• Fast-paced environment
• Overtime required
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Preferred Qualifications:

• Experience an asset
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 32 to 40 hours per week