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Whitchurch–Stouffville, Ontario, Canada EARL OF WHITCHURCH Full timeRestaurant Operations ManagerAt Earl of Whitchurch, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in food service management and be able to lead a team of 3-4 people.Key Responsibilities:Determine the type of services to be offered and implement...
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Restaurant Operations Manager
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Restaurant Operations Manager
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Whitchurch–Stouffville, Ontario, Canada EARL OF WHITCHURCH Full timeThe Earl of Whitchurch is seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a Bachelor's degree and 1-2 years of experience in the food service industry.Key ResponsibilitiesDetermine the type of services to be offered and implement operational proceduresConduct performance...
Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at Earl of Whitchurch. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving business growth.
Key Responsibilities:- Leadership and Management: Supervise a team of 3-4 staff members, providing guidance, support, and coaching to ensure they meet their performance goals.
- Operational Excellence: Develop and implement operational procedures to ensure efficient service delivery, maintain high standards of quality, and minimize waste.
- Customer Service: Foster a positive and welcoming environment, ensuring customers receive exceptional service and have a memorable dining experience.
- Financial Management: Manage inventory, control costs, and negotiate with suppliers to ensure the best possible deals.
- Marketing and Promotion: Participate in marketing plans and implement strategies to drive sales and increase brand awareness.
- Education: Bachelor's degree in a related field.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Skills: Strong leadership and communication skills, ability to work under pressure, and proficiency in MS Office.
- Competitive Salary: A salary that reflects your experience and skills.
- Benefits: A comprehensive benefits package, including health insurance, retirement plan, and paid time off.
- Opportunities for Growth: The chance to develop your skills and advance your career in a dynamic and supportive environment.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application.
