Restaurant Operations Manager

7 days ago


Valleyview, Canada Paradise Inn & Suites The Boss Restaurant Full time

About the Role


We are seeking a highly skilled Restaurant Operations Manager to join our team at Paradise Inn & Suites / The Boss Restaurant.


Job Summary


The successful candidate will be responsible for supervising and coordinating activities of staff who prepare and portion food, ensuring that food and service meet quality control standards. They will also train staff in job duties, sanitation, and safety procedures, as well as estimate ingredient and supplies required for meal preparation.


Key Responsibilities



  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare and submit reports

Requirements



  • 1-2 years of experience in a similar role or equivalent experience
  • Secondary (high) school graduation certificate or equivalent education
  • Excellent communication and interpersonal skills
  • Ability to work under pressure and meet tight deadlines
  • Knowledge of culinary genres and ability to maintain quality control standards

Benefits



  • $60,000 - $80,000 per year, depending on experience
  • 30-40 hours per week
  • Permanent full-time position
  • Work Language: English


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