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Restaurant Operations Manager
1 month ago
We are seeking a highly skilled Restaurant Assistant Manager to join our team at Soo Sushi. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities- Analyze financial data to optimize restaurant profitability
- Evaluate and improve daily operations to enhance customer experience
- Develop and implement menu pricing strategies to meet budget goals
- Plan and organize daily operations to ensure seamless service
- Recruit, train, and supervise staff to maintain high standards
- Conduct performance reviews and provide constructive feedback
- Negotiate with suppliers to secure the best prices for food and supplies
- Address customer complaints and provide exceptional customer service
- 2 years of experience in a restaurant management role
- College education or equivalent
- Responsible Beverage Service Certificate
- English language proficiency
- Permanent full-time position
- 30-44 hours per week
- Competitive salary and benefits package