Executive Chef

3 days ago


St Catharines, Ontario, Canada KAISER HAUS WINE BAR & BISTRO Full time
Job Title: Line Cook

We are seeking a skilled and experienced Line Cook to join our team at Kaiser Haus Wine Bar & Bistro. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to our guests.

Job Summary:
  • Prepare and cook complete meals or individual dishes and foods to a high standard.
  • Determine the size of food portions and costs to ensure efficient food preparation and minimize waste.
  • Plan menus and estimate food requirements for our restaurant.
  • Train staff in preparation, cooking, and handling of food to maintain high standards of quality and safety.
  • Supervise kitchen staff and helpers to ensure smooth operation of the kitchen.
  • Maintain inventory and records of food, supplies, and equipment to ensure efficient use of resources.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
Requirements:
  • Secondary (high) school graduation certificate.
  • Experience in a kitchen environment, preferably in a restaurant or food service setting.
  • Ability to work in a fast-paced environment and maintain a high level of productivity.
  • Excellent communication and teamwork skills.
  • Ability to lift and move heavy objects and stand for extended periods.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
  • Access to ongoing training and development opportunities.
How to Apply:

If you are a motivated and experienced Line Cook looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].


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