Restaurant Chef Manager

Job Title: Executive Chef - Restaurant SpecialistAbout KHAGHAN RESTAURANT:We are a dynamic and growing restaurant located in an urban area, committed to delivering exceptional dining experiences. Our team is dedicated to providing high-quality food and service, and we're seeking a talented Executive Chef to join our kitchen team.Salary: $45,000 - $55,000 per...

Job Title: Executive Chef Position for Restaurant in Urban AreaWe are seeking an experienced and skilled Executive Chef to join our team at White Spot Restaurant. As an Executive Chef, you will be responsible for leading the culinary team and overseeing the preparation of delicious meals for our customers.Job Summary:The ideal candidate will have a strong...

We are seeking a skilled Restaurant Operations Manager to join our team at Neighbours Restaurant. The successful candidate will be responsible for overseeing the day-to-day operations of our restaurant, ensuring seamless service delivery and maintaining high-quality standards.About the RoleThis is a hands-on management position that requires strong...

About the RoleWe are seeking a skilled Head Chef to join our team at Kosoo Restaurant. As a key member of our kitchen staff, you will be responsible for overseeing all culinary operations and ensuring that our guests receive exceptional dining experiences.ResponsibilitiesDetermine food portion sizes and costs to optimize menu offerings and maintain...

Job DescriptionWe are seeking a seasoned Food Service Supervisor to join our team at Pho Hoa Restaurant. This is a permanent, 30 hours per week opportunity that requires the right candidate to have excellent leadership skills and experience in managing food service staff.About the JobThe successful candidate will be responsible for supervising and...

The Executive Chef of L’Abattoir Restaurant is the primary leadership body responsible for the effective sourcing, purchasing & receiving of food and supplies required for la carte dining and private dining. Executive Sous Chef supports the kitchen team in the execution of meal periods as required. Executive Chef works in partnership with the Ownership,...

Kosoo Restaurant is seeking an experienced Executive Chef to join our team. This is a full-time position that requires the candidate to be highly skilled in menu planning, food preparation, and kitchen management.

Job SummaryAPOLLOS RESTAURANT is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have experience in managing food service operations, including budgeting, menu planning, and staff supervision.Key ResponsibilitiesDevelop and manage the restaurant budget to ensure cost-effective food,...

Join DEEPCOVE OSAKA JAPANESE RESTAURANT as an Executive Head Chef and elevate your culinary career to new heights! We are seeking a highly skilled and experienced chef who can lead our kitchen team in delivering exceptional dining experiences to our guests.About the RoleWe offer a competitive salary of ¥3,500,000 per year, based on your experience and...

Job SummaryWe are seeking an experienced Senior Restaurant Operations Manager to join our team at Apollos Restaurant. This is a full-time position responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving business growth.

We are seeking a Restaurant Operations Manager to join our team at The Parlour Restaurant. This is a full-time, permanent position with a salary of $45,000 - $60,000 per year.

About UsSushi Day is a renowned restaurant offering authentic Japanese cuisine in a welcoming environment.Job Title: Head ChefWe are seeking an experienced and skilled Head Chef to lead our kitchen team.Estimated Salary Range:$45,000 - $55,000 per annum, depending on experience.Responsibilities:Plan menus and estimate food requirements for successful...

About UsBeijing Duck Restaurant Ltd DBA QuanJuDe Vancouver is a renowned dining establishment committed to serving exquisite culinary experiences. Our team is dedicated to delivering exceptional service and quality food.Salary InformationWe offer a competitive salary range of $80,000 - $120,000 per year, depending on experience and qualifications.Job...

Job Title: Lead Kitchen ChefWe are seeking a highly skilled and experienced Lead Kitchen Chef to join our team at TINA VIETNAMESE RESTAURANT LTD.About the Role:The successful candidate will be responsible for leading our kitchen team and ensuring that all menu items are prepared to the highest standards.A key aspect of this role is to plan and implement...

At Masa Japanese Restaurant, we are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team. This is a challenging and rewarding role that requires strong leadership and communication skills.About the RoleThe successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring that all...

About UsMeeT Restaurant Group has experienced rapid growth since its inception in 2014, with four thriving locations each earning accolades including Best Neighborhood Restaurants and Best Vegan Restaurant. Our mission is to provide plant-based comfort food that appeals to everyone in an inclusive and welcoming environment.We pride ourselves on being a place...

Company OverviewMeeT Restaurant Group is a leading provider of plant-based comfort food with a strong presence in Vancouver. Our mission is to bring delicious and innovative dishes to the masses, welcoming vegans and non-vegans alike.Salary and BenefitsWe offer a competitive salary range of $60,000 - $70,000 per year, depending on experience and performance....

Seeking a detail-oriented Restaurant Operations Manager to join MR. GREEK DONAIR STORE INC in Vancouver, BC. As a key member of our team, you will be responsible for overseeing the day-to-day operations of our food service establishment.About the RoleThe successful candidate will have prior experience in restaurant management and possess excellent leadership...

About the RoleWe are seeking a highly skilled and experienced Senior Chef to lead our kitchen team at L'Abattoir Restaurant. This is an exciting opportunity for a culinary professional who wants to take their career to the next level and be part of a dynamic team.Key ResponsibilitiesManage the sourcing, purchasing, and receiving of food and supplies required...

**Job Title:** Executive Chef Manager**Location:** Jamjar**Estimated Salary:** $60,000 - $80,000 per yearWe are seeking a highly skilled and experienced Executive Chef Manager to join our team at Jamjar. As a key member of our kitchen management team, you will be responsible for overseeing the daily operations of our cafeteria and...